Birthday Event

I was recently hired to do another Birthday Event and I not only had fun with the food, but I decided to add some pizzazz to the table with yellow flowers and a large vase filled with citrus fruit.

Below is the menu from the evening:

{Appetizer}

Crostinis with Peppered Ricotta, Prosciutto & Honey Drizzled Peaches

{Starter}

Chilled Avocado Soup Shots with Spicy Breadcrumbs and Bacon and Cherry Tomato Garnish

{Main}

Olive, Rosemary & Garlic Stuffed Grilled Chicken Breasts with Orange Rosemary Sauce

Grilled Oranges

Farro Salad with Roasted Beets, Radicchio and Feta

{Dessert}

Scharffen Berger Milk Chocolate Soufflé with Amaretto Nougat Whip

{Morning After Treat}

Zucchini Bread

Remember to check out My Services Link for any type of party or event- I especially love creating menus for themes!