I participate in a Book Club, but I must admit that we are way more into drinking wine, eating good food, and chit chatting at our gatherings rather than book discussion. I would say that only half of us actually read the book. Oops!
We gathered this past week and I brought Cherry Tomatoes stuffed with Marinated Feta and Kalamatta Olives, a perfect bite sized treat.
{I marinated the feta with olive oil, shallots and oregano}
I am available for hire to prepare all the fun bite sized snacks for your own book club too! I especially love to make foods that go with the theme of the book. Contact rens.table@gmail.com for details.
They were delicious!
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